Miharu Ice Cream
13:00 - 22:00
15:30 - 19:30
16:30 - 22:00
13:00 - 23:59
13:00 - 23:30
13:00 - 23:59
13:00 - 23:55
Brulee’d banana with dark milk chocolate, vanilla, and lychee ice cream, hot fudge, PB sauce or toffee crunchy peanuts, a berry jam, and whipped cream.
Create your Own Sundae
Your choice of 2 scoops of ice cream with any 2 toppings included topped with whipped cream!
Green Thai Tea
Green Thai Tea! The sister to the classic deep orange tea. This is a refreshingly sweet green version of Thai tea. You start with a slightly sharp taste of green tea finishing with a candy-like floral flavor of jasmine. It's the perfect scoop for the summer!
The classic Vanilla bean, using 2 kinds of Vanilla from New Guinea giving this Vanilla ice cream a floral and natural sweet flavor.
Dark Milk Chocolate
A perfectly milky, dark, sweet, and complex chocolate ice cream that gives you the best of both worlds.
Cookie Milk & Cookies (Cookies n' Cream)
We start by soaking sandwich cookies in the base to give it that extra strong cookie flavor. And then we top it off with even more cookies to make it the cookiest of cookies and cream flavor!
Lychee w/ Raspberry Rose Swirl
A sweet lychee ice cream base is swirled with our raspberry rose jam creating a fruity, tart, and floral ice cream
Start your day off right with a great big bowl of Breakfast Brownies they'rrrrrreeeee really frickin' awesome! Caramelized crunchy cornflakes, fudgy brownie chunks all mixed into our sweet cream ice cream.
Lemon w/ Berry Lavender Swirl (v)(gf)
Bright lemony base with a tart and floral berry lavender swirl. Perfect for the sunny days ahead!
Peanut Butter Honeycomb Crunch
Peanut Butter ice cream studded with chocolate covered honeycomb pieces made by Petite La Fleur! Nutty, creamy, crunchy, and chocolatey all in one bite!
🍌BANANA NUT! 🍌 Sweet, spiced, and buttery banana ice cream with salted & buttered pecans!
Another awesome collaboration with D's Treats! We start with an Ube cheesecake ice cream, which is then studded with D's delicious Ube cake pieces. We then sprinkle in Ube coated coconut flakes to give it that extra bump of Ube flavor!
Mint Coffee (v)(gf)
A fresh minty vegan ice cream base with dark coffee, and chocolatey notes.
A light and refreshing Honeydew Melon ice cream with a streams of super tart pomegranate molasses. This ice cream is light, sweet, with a lovely pop of sour?
Passion Fruit Caramel
Super creamy, tropical, and sweet Passion Fruit ice cream mixed with a pinch of black pepper. You first taste the aromatic and tart Passion, followed by lightly toasted caramel. Finally ending with a light pepperiness that bring back a like heat and fruit.
4 Oz Cup Ice Cream
4oz (1 Scoop) served with up to 2 flavors.
8 Oz Cup Ice Cream
8oz (2 scoops) served with 2 flavors.
Petite LaFleur's Salted Chocolate Honeycomb
Salted Chocolate Honeycomb is a delicious aerated, caramelized honey toffee. It is made with wildflower honey from a local beekeeper in Oakland. This honeycomb has a great crunch and has an easier bite than nut brittle. After the candy hardens, it is dipped in hand tempered, 72% Guittard chocolate and topped with Maldon Sea salt. 5 oz. bag Ingredients: Local Oakland Honey, Cane sugar, baking soda, 72% Guittard chocolate, Maldon Sea salt. *Gluten friendly. This honeycomb is made in a kitchen that uses dairy and wheat ingredients.