“I don’t eat dairy, so ice cream isn’t an option for me.” That’s going to be the last time you say that sentence. Being lactose intolerant or following a plant-based diet shouldn’t stop you from being able to enjoy ice cream! Nature’s Organic revamped classic chocolate into a vegan option.

We combine the highest quality Japanese organic matcha with local California honey to create this unique flavor. Honey perfectly complements the slight bitterness of the matcha to create an excellent honey matcha organic ice cream that also embodies all the natural goodness of matcha.

If you like the taste of custard, our creamy organic custard apple ice cream (sitaphal ice cream) is made with pure tropical custard apple pulp that’s made just for you!

A fantastic pairing of butterscotch and English toffee, this ice cream is buttery, sweet, and completely delicious.

As exotic as it gets, our falooda ice cream is a combination of rose, edible rose petals, basil seeds, vermicelli noodles, and pistachios. Borrowing inspiration from the famous falooda drink, we made sure to pack the same magic into each scoop. We start with our signature Rose ice cream base made with the best Lebanese rose water, and pack it with soaked basil seeds, Vermicelli noodles, and pistachios. The result a beautiful rose ice cream with a chewy texture loaded with flavor in every bite!

Our matcha berry ice cream is an organic amalgamation of matcha green tea ice cream and fresh made mixed berry jam. The result? An excellent taste!

To create this fragrant, exotic, and lusciously tasty ice cream, we combine a delicate Spanish saffron flavor with chopped California pistachios. A favorite ice cream flavor in the East, we decided to pay tribute with our own version that makes use of the honey-like flavor and aroma of saffron, which boasts of a subtle earthiness, grassiness, and sweetness. We make sure to soak the saffron threads for two hours to extract the flavor before churning it with dairy. Once the ice cream is ready, we combine it with roasted and chopped California pistachios for a slightly chewy texture that results in a perfectly sweet gourmet ice cream.

With no affiliation to the candy bar, our almond joy ice cream packs coconut, almonds, and rich chocolate chips into a joyfully frozen treat!

With the delightful aroma and taste of freshly ground cardamom paired with roasted chopped pistachios, our cardamom pistachio Kulfi ice cream is both rich and flavorful.

With a sweet mango taste stemming from pure mango pulp, our mango ice cream is both creamy and natural. Made with the finest Alphonso mangoes that are aptly called the king of mangoes in India, we make sure our mango ice cream is flavored with their sweet and rich flavor.

One of the go-to flavors for kids, we make sure to only use the finest natural vanilla to create its rich ice cream base. To finish it up, we make sure to mix a lot of Oreo cookies into the churned ice cream and end up with one of our most popular must-haves!

Like the name suggests, this ice cream is filled with coconut flavor and yummy, tender pieces of coconut!